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SDG 14: Sustainable fishery or Blue Economy? Protecting the human right to food and nutrition (RtFN) means supporting small-scale food producers in realizing their livelihoods and accessing natural resources, supporting women’s rights, and creating the conditions in which communities and groups most impacted by food insecurity are at the centre of decision-making. Ending all forms of hunger and malnutrition by 2030 will require not only ‘technical expertise’ and tracking of data, but the solutions and alternatives from the lived experiences of those most impacted by food insecurity. Food security and the realization of the RtFN are key pillars of the vision set forward in the SDGs, but in order to shift the upward trend of increasing food insecurity globally, the assessment and monitoring of how these challenges are not being met must be done in the Committee on World Food Security. As per FAO estimates, 2017 saw the third consecutive rise in world hunger, with the absolute number of undernourished people i.e. SDG 15: The 30-year search for biodiversity gold: history repeats itself? Human rights instruments to hold governments accountable, The human rights framework provides a set of tools for social movements and communities to hold governments and international organizations accountable to human rights obligations, and the support to translate these commitments into a coherent set of public policies and programmes, with the full and meaningful participation of a vibrant and diverse civil society. SDG Indicators - Sustainable Development Goal Indicators. Building resilience for peace and food security. SDG Media Zone; Why the SDGs Matter; Search SDG Site. History . 8 In 2016, the adoption of the policy recommendations Connecting Smallholders to Markets 9 further advanced the discussion around the needed reforms in the food system to better support small-scale producers, the connection between producers and consumers, and the structures of local and territorial governance. www.foodsovereignty.org/forum-agroecology-nyeleni-2015-2/, www.righttofoodandnutrition.org/peoples-monitoring-right-food-and-nutrition, www.csm4cfs.org/wp-content/uploads/2016/09/CSM-Monitoring-Report-VGGT-final1_EN-1.pdf, www.csm4cfs.org/wp-content/uploads/2016/10/ENG-ConnectingSmallholdersToMarkets_web.pdf, www.fao.org/docrep/009/y7937e/y7937e00.htm, www.fao.org/state-of-food-security-nutrition/en/, www.righttofoodandnutrition.org/files/The%20Voluntary%20Guidelines%20on%20the%20Right%20to%20Adequa…. Climate change is putting greater pressure on the resources we depend on, and increasing risks associated with natural disasters. The 2030 Agenda for Sustainable Development, adopted by all United Nations Member States in 2015, provides a shared blueprint for peace and prosperity for people and the planet, now and into the future. How we grow and consume our food has a significant impact on levels of hunger, but it doesn’t end there. Home Robert Neshovski 2020-10-06T10:25:48-04:00. UN rights chief urges Iran to release jailed human rights defenders, citing... Learning lessons from COVID-19 in Myanmar, UN condemns deadly suicide attack in eastern Afghanistan, Greening of India's railway network on track. A-Z Site Index. South Asia still faces one of the greatest hunger burden, with over 15% of the population considered undernourished. By 2030, end hunger and ensure access by all people, in particular the poor and people in vulnerable situations, including infants, to safe, nutritious and sufficient food all year round… SDG Indicator 2.4.1 - Sustainable Agriculture . In many countries, land and resource grabbing, and the privatization of natural resources result in forced evictions, mass displacement, food insecurity and human rights abuses and violations. If done right, agriculture and forests can become sources of decent incomes for the global population, the engines of rural development, and our vanguard against climate change. Can we feed the world and ensure no one goes hungry?

FAO Statement on Implementation of UNCCD Gender Action Plan, Convention on the Rights of Persons with Disabilities (CRPD), Statute of the International Court of Justice. If current trends continue, 37 countries will not reach even low hunger levels in … Myanmar: ‘Shocking’ killing of children allegedly used as human shields, Thousands displaced by fighting in southern Afghanistan, UN in Myanmar comes together to protect people from COVID-19, COVID-19 sparks increased demand for mental health services: UNFPA, Guterres regrets death in Kyrgyzstan, calls for dialogue to end violence. SDG indicators are the foundation of this new global framework for mutual accountability. The consequences are severe for public health, for national wealth, and for individuals' and communities' quality of life. www.fao.org/3/a-bq853e.pdf, Committee on World Food Security (2016b): Experiences and good practices in the use and application of the Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries, and Forests in the context of national food security (VGGT) – Summary and key elements. SDG 9: Alternatives to PPPs – growing instances of de-privatization, SDG 10: Invoking extraterritorial human rights obligations to confront extreme inequalities between countries, SDG 11: To ensure sustainable waste services, we must value waste workers and make sure they are in decent jobs, SDG 12: Curbing the consumption of ultra-processed foods and beverages critical to achieving SDG 12, SDG 13: Climate Justice – How climate change battles are increasingly being fought, and won, in court. 10 With the development of the CFS monitoring mechanism, major policy instruments will be reviewed at the CFS on a biennial basis, taking into account national and regional participatory monitoring events, 11 as well as individual input from all CFS actors, including those most affected by hunger and malnutrition. Reforming the food system requires a critical re-examination on how food enters and exits the market, and the true cost of food production. Since the adoption of the SDGs in 2015, global rates of food insecurity have increased – with some 815 million people facing hunger and malnourishment, 1 and it is estimated that this number will continue to increase. Civil Society Mechanism (CSM) civil society organizations, including people most affected by food insecurity and malnutrition have been able to speak with one voice at the CFS.
Small-scale food producers rely on access to and control over natural resources for the realization of RtFN, their survival and livelihoods.

The space given to ‘monitoring’ within the HLPF is a talk shop of ideas and sharing of vague, overarching experiences, rather than a process which facilitates monitoring and accountability, as well as one that lacks the necessary technical specifications for corrective measures and guidance for national-level policies. Goal 2: Zero hunger Goal 2 targets By 2030, end hunger and ensure access by all people, in particular the poor and people in vulnerable situations, including infants, to … Download this chapter in pdf format here. The CFS is the space in which the global monitoring of hunger and malnutrition should take place. However, the agricultural, forestry and fishing sectors contribute only 15.5% to GDP value added. These worrying trends coincide with the diminishing availability of land; increasing soil and biodiversity degradation; and more frequent and severe weather events. 12 of the UN Committee on Economic, Social and Cultural Rights; 3 however, related interventions that support participation, accountability, non-discrimination, transparency, empowerment and respect for the rule of law are, unfortunately, far and few between, as many policy-makers fail to understand how to translate RtFN into policy. An Analytical Guide. The Rashtriya Krishi Vikas Yojana, the National Mission on Sustainable Agriculture and many national schemes on horticulture, agricultural technology and livestock are leading the way in improving India’s agriculture. Goal 2: End hunger, achieve food security and improved nutrition and promote sustainable agriculture. The space for policy responses to support RtFN and SDG 2 do not lie in the High Level Political Forum (HLPF) alone. Brief. www.fao.org/docrep/009/y7937e/y7937e00.htm, FAO/IFAD/UNICEF/WFP/WHO (2017): The State of Food Security and Nutrition in the World 2017. The present understanding of the root causes of hunger and malnutrition and of the policy solutions that can support long-term, structural change, is not sufficiently up to speed with the kind of shifts that need to take place. Target 2.1: By 2030, end hunger and ensure access by all people, in particular the poor and people in vulnerable situations, including infants, to safe, nutritious and sufficient food all year round those facing chronic food deprivation increasing to 821 million. At its heart are the 17 Sustainable Development Goals (SDGs), which are an urgent call for action by all countries - developed and developing - in a global partnership. Click here to explore how goals link to each other! The Framework for Action for Food Insecurity in Protracted Crises (FFA) represents an important instrument that can address the RtFN of some of the most marginalized persons and communities, departing from a holistic and comprehensive understating of the root causes of hunger and malnutrition, and offering concrete policy guidance. Eradicating hunger requires a radical shift from dominant food system models and development paradigms, towards addressing the food system as a whole, and creating enabling public policies that address key issues affecting food insecurity and malnutrition. By 2030, end all forms of malnutrition, including achieving, by 2025, the internationally agreed targets on stunting and wasting in children under 5 years of age, and address the nutritional needs of adolescent girls, pregnant and lactating women and older persons.

Designing public policies and interventions that can meet the targets of SDG 2 require clear normative standards and technical guidance to address the complex nature of food insecurity, as well as the violations of RtFN. SDG 2 has 14 indicators that will measure progress. Increase investment, including through enhanced international cooperation, in rural infrastructure, agricultural research and extension services, technology development and plant and livestock gene banks in order to enhance agricultural productive capacity in developing countries, in particular least developed countries. The world is at a moment where hunger and malnutrition, and even famine, have been exacerbated by conflict and long-term crisis, and the recurrence of chronic food insecurity. 1 – The increasing concentration of wealth and economic power as an obstacle to sustainable development – and what to do about it, Box – De-financialization requires global economic governance reform, 2 – Policies that strengthen the nexus between food, health, ecology, livelihoods and identities, Box – Machines (algorithms) are already deciding our future, 4 – Care systems and SDGs: reclaiming policies for life sustainability, Box – The National Care System in Uruguay, 5 – Quest for sustainable peace and development under militarized security approaches, SDG 1: Mobilize the financial means for social protection systems for all, SDG 3: The need to strengthen public funding for the WHO, SDG 4: The quest for public funding for education and SDG 4, SDG 5: Women, macroeconomic policies and the SDGs, SDG 7: Power for the people?

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